Oatmeal Protein Slices

Easy to make Oatmeal Protein Slices that are gluten free and refined sugar free. Great for taking in your bag on-the-go!

 

Instructions

  • Place the almond butter and honey in the microwave for about 10-15 seconds (or until softened). Mix together. 
  • Mix the rolled oats and protein powder together in a mixing bowl. Add in the softened almond butter and honey. Mix thoroughly and evenly.
  • Mix in the chocolate chips. Place the entire mixture in an 8x8 cake pan covered with wax paper. Freeze for about 20-30 minutes.
  • Cut into small bars, package in sandwich bags, and take on-the-go!
Nutrition Facts
Servings 12.0
Amount Per Serving
calories 197
% Daily Value *
Total Fat 11 g 18 %
Saturated Fat 2 g 11 %
Monounsaturated Fat 0 g
Polyunsaturated Fat 0 g
Trans Fat 0 g
Cholesterol 6 mg 2 %
Sodium 8 mg 0 %
Potassium 124 mg 4 %
Total Carbohydrate 21 g 7 %
Dietary Fiber 3 g 13 %
Sugars 9 g
Protein 7 g 14 %
Vitamin A 0 %
Vitamin C 0 %
Calcium 4 %
Iron 6 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.